Wines Rated 90 pts or More

  • Exhibits fruity and floral notes, good structure in the mouth who permits nice combination with food. Freshness and good acidity for this dry rose. The grape varieties used are those traditional to Provence and balanced to give the best possible results with ages of 30 to 50 years Grenache, Cinsault, Syrah, Cabernet Sauvignon, Carignan and Mourvèdre for red Côtes de Provence varieties. TP 93pts
  • The Ken Wright Cellars Willamette Valley Pinot Noir is a representation of many of the single vineyard Pinot Noir sites in one bottle. Ripe rainier cherry, red plum and blackberry are nestled between notes of rose petal, cedar and turned earth. The wine is vibrant and lively on the palate with a generous finish. 100% Pinot Noir. WE 91 pts,
  • It's not often you come across a white pinot noir, which is why we strive to make our wine with a delicate touch to allow the unique properties of this red grape to come through as a white wine. We hand-pick our pinot noir grapes typically about a week earlier than when we pick for our red wines to preserve acidity. Then they are whole bunched pressed very gently which allows us to minimize maceration and have little color pick-up. All of the color and most of the tannin in red wine comes from the skin so if you press right away and press lightly you can¬†extract the clear juice, creating a beautifully light-in-color white wine with red wine characteristics. Finally, we allow it to settle out in a tank overnight and then it is clean racked to ferment in stainless steel at a low temperature to retain aromatics. Like our white wines, it‚Äôs sur lee aged and bottled in the spring. 100% Pinot Noir.
  • Intense cherry red color. Remarkable aromatic complexity with memories of black fruit and balsamic and toasted touches. Warm and gentle in the mouth, with soft but persistent tannins in perfect balance with the alcohol. JS 90 pts.
  • The folks at Chehalem suppress malo on this tank-fermented chardonnay, highlighting the full range of aromas and flavors of the Willamette Valley fruit. Pure and explosive aromatics redolent of late-summer/early fall farmers' market-stone fruit, citrus, melon, green apple and pear notes are grounded with earthy vanilla and spicy ginger. On the palate the tart, vibrant fruit is balanced by a shock of mineral. 100% Chardonnay. WE 90 pts.
  • The 2018 Fess Parker Santa Barbara Chardonnay opens up with a straw color. Aromas of delicious golden apple, pear, pineapple, honey, graham cracker, almond, and vanilla exude from the glass into the nose. The palate rounds out with bursts of citrus, lemon cream, green apple, pear, toasty oak, vanilla, and mineral. 100% Chardonnay. Vinous 90pts
  • This 100% Garnacha offers a lovely perfume of spice box, mineral, and wild cherry. This perfectly balanced mix of flavors lends itself to an intensely fruity wine with loads of taste, a smooth texture, and a pure, fruit-filled finish. Pairs well with white and red meats roasted or grilled, big game, meat casseroles and stews, complex sauces, foie gras and legumes or blue and cured cheeses. 100% Garnacha. RP 90 pts.
  • Coming mostly from Sonoma, the 2017 Zinfandel Old Vine is medium ruby in color and opens with fantastic aromas of mixed berry preserves with spiced peaches and cranberry, potpourri, dried hollyhock, rooibos tea and oodles of exotic spices. Medium-bodied, it offers intense tricolored flavor layers with grainy tannins and juicy freshness, finishing long on a peachy note. A perfumed, restrained and delicious style. Blend: 86% Zinfandel, 5% Petite Sirah, 5%Carignan, 4% Field Blend Reds. WS 93 pts, WW 92 pts, RP 91 pts.
  • This impeccable Cabernet Sauvignon initially displays lively aromatics of black cherry, black currant and dried cranberry. Additional airing reveals nuances of dried flowers, nutmeg, white pepper and cedar. The palate is full-bodied and rich with elegant flavors of ripe raspberry, black currant and fresh boysenberry with notes of cocoa powder, bay leaf, sage and sweet pipe tobacco. The wine is complex and youthful, with bright fruit characters and vibrant spice. It offers intensity and richness and reflects the terroir of Dry Creek Valley beautifully. Blend: 80% Cabernet Sauvignon, 15%Merlot, 2% Cabernet Franc, 2% Malbec, 1% Petit Verdot. W&S 91
  • With a bouquet of cedar, spice, and sun-ripened blackberries, our Sonoma Zinfandel makes a strong first impression. Bold and richly textured on the palate with an intensity and purity of fruit reflected in notes of wild blueberries, plum, and black currants. A light dusting of tannins provides structure and a long finish that is boueyed by fresh juicy acidity. 100% Zinfandel. WE 90pts. WS 90pts, WW 90pts.
  • Deep ruby in color, this wine boasts aromas of raspberry and blueberry perfumed with floral notes and touches of cinnamon and nutmeg. On the palate, cherry and raspberry fruit comes forward with layers of cassis, blueberry, vanilla cream, spice, and a sweet note. The texture is smooth and silky with well-integrated tannins and good acidic weight. The wine finishes long and polished. Expressive and elegant, this exceptionally food-friendly wine will pair delightfully with a variety of dishes, from grilled T-bone steaks with chimichurri sauce, to miso-marinated sea bass or grilled salmon. For a perfect cheese pairing, Fiscalini Bandage Wrapped Cheddar, patterned after traditional English Cheddar, has the fullness, complexity, and ambition to match this wine.JD 91 pts, D 91 pts.
  • A deep and rich ruby color, the 2017 Garys’ Vineyard Pinot Noir impresses from the moment it’s poured. Notes of Bing cherry, violets, and blackberry crisp shine within this purity, and aromas of orange blossom and cedar add enticing complexity. The ample rainfall of the 2017 season energized the vines at Garys’ Vineyard, resulting in a wine of incredible concentration and freshness from the start. Bright, juicy flavors of black cherry, plum, and baking spice add impressive volume on the palate, while soft, supple tannin gives the wine a well-rounded structure. Lively acidity swirls amongst the fruit flavors, adding brightness that bursts from start to finish while hinting at a graceful, long life in bottle. 100% Pinot Noir. WE 97 pts, RP 95 pts, JD 94 pts, WS 92 pts.

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